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Welcome to my Blog

Hi, My name is Dean, I am a Civil Engineering student also with a passion for patisserie. I enjoy attempting to recreate desserts from renowned pastry chefs. In particular I am a fan of Adriano Zumbo...

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Pierre Herme Infiniment Tarte Vanille

This is a signature tart from Pierre Herme's collection. The recipe for this tart is in the book 'Best of Pierre Herme'. I apologise for the lack of photos as I have only now started to take photos of...

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Adriano Zumbo 'Dirty Dani' (Caramel/Passionfruit/Milk Chocolate)

Adriano Zumbo's dessert named 'Dirty Dani' is a recipe from his newest book; The Zumbo Files, released in April this year. The cake is a petit gateaux size and has predominant flavours of Caramel,...

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Pierre Herme Cheescake Mosaic (Pistachio/Cherry)

This Cheescake is one of Pierre Herme's patisserie 'fetish' flavours, of which he creates a multitude of different desserts using the same flavour combinations. This flavour is called 'Mosaic' and...

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Pierre Herme Ispahan Macaron (Lychee/Raspberry/Rose)

Macarons are one of my favourite things to make and I love trying new flavours. Between all my patisserie books it's always hard to decide which flavour to make but they always taste great. These...

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Adriano Zumbo Carrot Cake Chouxmaca

This recipe is an Adriano Zumbo creation from his latest book, The Zumbo Files. It is called a chouxmaca which is a choux pastry filled, with a macaron on top. The book has numerous flavour...

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Adriano Zumbo Hamburger Pie

This recipe is one from the savoury chapter of Adriano Zumbo's book; The Zumbo Files. Straight away it caught my attention and I had to make it.ComponentsPate Brisee Pie BaseBurger FillingBurger BunThe...

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Adriano Zumbo GingerBread House

This recipe featured on MasterChef Australia a few years ago when Adriano Zumbo made it for a pressure test challenge. I initially made this for the novelty, not expecting it to taste amazing but how...

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Pierre Herme Plenitude (Chocolate/Caramel)

Pierre Herme's Plentiude (original)This is a creation of Pierre Herme's commonly found in his patisseries. Plenitude is one of his 'fetish' flavours and features in many other forms throughout his...

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